บริการรับจองโรงแรม ที่พัก รีสอร์ทในกระบี่,เกาะพีพี ,เกาะลันตา และหมู่เกาะใกล้เคียง ด้วยราคาสุดพิเศษ พร้อมข้อมูลการท่องเที่ยว

ตัวอักษร

Krabi nowadays has a great variety of Thai and International restaurants. Be it Thai, European, Japanese, Chinese, Indian or Mexican - the choice is yours. Most of the restaurants are located at the main tourist areas of Ao Nang, Railay Bay and Krabi Town. Below you can find some of the most popular eateries in the area.

● Dining

One of the greatest joys of Thailand, and especially Krabi, is the superb cuisine. Abundant and, combined with a growing number of European and Asian restaurants, the choice is immense. It is easy to eat sumptuously for little more than 200 Baht per person. The Traditional way to eat Thai food is to share several different dishes at same time, enabling each dinner to discover al many different flavors as possible. One spoonful of one dish at a time, ladled onto a plate of steaming fragrant rice (Khao Plow), helps to keep the flavors distinct, while a sip of Chinese tea (Cha Jin) in between mouthfuls helps to prepare the taste buds for the next exhilarating experience.

● Thai food

Thai food is internationally famous. Whether chili-hot or comparatively bland, harmony is the guiding principle behind each dish. Thai cuisine is essentially a marriage of centuries-old Eastern and Western influences harmoniously combined into something uniquely Thai. The characteristics of Thai food depend on who cooks it, for whom it is cooked, for what occasion, and where it is cooked to suit all palates. Originally, Thai cooking reflected the characteristics of a waterborne lifestyle. Aquatic animals, plants and herbs were major ingredients. Large chunks of meat were eschewed. Subsequent influences introduced the use of sizeable chunks to Thai cooking. With their Buddhist background, Thais shunned the use of large animals in big chunks. Big cuts of meat were shredded and laced with herbs and spices. Traditional Thai cooking methods were stewing and baking, or grilling. Chinese influences saw the introduction of frying, stir frying and deep-frying. Culinary influences from the 17th century onwards included Portuguese, Dutch, French and Japanese. Chilies were introduced to Thai cooking during the late 1600s by Portuguese missionaries who had acquired a taste for them while serving in South America.

Thais were very adapt at 'Siamese-icing' foreign cooking methods, and substituting ingredients. The ghee used in Indian cooking was replaced by coconut oil, and coconut milk substituted for other ทุกวัน products. Overpowering pure spices were toned down and enhanced by fresh herbs such as lemon grass and galangal. Eventually, fewer and less spices were used in Thai curries, while the use of fresh herbs increased. It is generally acknowledged that Thai curries burn intensely, but briefly, whereas other curries, with strong spices, burn for longer periods. Instead of serving dishes in courses, a Thai meal is served all at once, permitting dinners to enjoy complementary combinations of different tastes.

A proper Thai meal should consist of a soup, a curry dish with condiments, a dip with accompanying fish and vegetables. A spiced salad may replace the curry dish. The soup can also be spicy, but the curry should be replaced by non spiced items. There must be a harmony of tastes and textures within individual dishes and the entire meal.

● Thai Desserts

Thai desserts are totally different to western desserts. Also they are sweet but made mainly from fruits or rice with a flowery taste. for some example Check Here

● Thai Fruits

Thailand's rich soil yields an extraordinary variety of fruits including more than two dozen kinds of bananas and of course the pungent durian! No matter when you come to Thailand, or whatever part of the country you visit, you'll find fresh fruit vendors on every street and the wide choice of fruits available is sure to be a memorable part of your experience. Some examples are shown Check Here

Restaurants
	Cafe Europa Scandinavian. Steaks, Meatballs, Mashed Location: Krabi Town

	Baan Tanida Thai & Japanese Location: Krabi Town Opening Hours: ทุกวัน from 10.00 am. - 11.00 pm.

	Aree Seafood Thai & Seafood Location: Nong Nuch Bay

	Carnivore European, Steak & Grill Location: Klong Haeng Rd - opp. Thai Village Resort Opening Hours: Tue - Sun for dinner only

	Sala Bua & Lo Spuntino Italian & Thai Location: Ao Nang Opening Hours: ทุกวัน from 02.00 pm. - 11.00 pm.

	Azzurra Italian, Thai Location: Central Beach Rd., Ao Nang Opening Hours: ทุกวัน from 11.00 am. - 10.00 pm.

	La Luna Italian & Thai Location: Beach Rd. near Blue Mango, Ao Nang Opening Hours: ทุกวัน from 10.30 am. - 11.30 pm.

	Viva Ristorante Italian Location: Preuksa Uthit Rd., Krabi Town Opening Hours: ทุกวัน for breakfast, lunch and dinner

	Blue Mango Swedish, International & Thai food Location: Beach Road opposite Krabi Resort’s main gates, Ao Nang Opening Hours: ทุกวัน from 08.00 am. - 11.00 pm.

	Jeanette's Restaurant Thai, International Location: Central Beach Rd. Opening Hours: ทุกวัน from 08.00 am. - 10.30 pm.

	Wanna's Place Swiss, International Location: Beach Rd. Opening Hours: ทุกวัน from 07.00 am. - 10.45 pm.

	German Location: Karon Beach